Chef Nick Yebba, Jr. is a trained professional with over 25 years of culinary experience. After earning his culinary arts degree at Newbury College, Chef Nick Yebba Jr. perfected his skills within the Hilton Hotels franchise. Following his time with Hilton Hotels Chef Nick worked as Head Chef for a renowned catering company. As his repertoire expanded, so did his career aspirations. In 2007 Chef Nick Yebba Jr. and his father Nick Yebba Sr. teamed up to establish Teresa's Italian Eatery in Middleton, MA. Teresa's Italian Eatery quickly became a popular destination for guests seeking delicious fare and warm hospitality. Chef Nick's approach to guest satisfaction, and love for culinary arts paved the way for Teresa's Prime Steakhouse and Teresa's Grille "19" to open in North Reading, MA under the Teresa's Hospitality Group umbrella.